GRAPE | SYNTHETIC FLAVOR | ARTIFICIALLY COLORED
Ready-to-eat portion of 40 g
(4 tablespoons) with 250 ml of water.
|Amount Per Serving||*%DV|
|Calories||152 kcal=638 kJ||8%|
|Quantity per 100 g|
|Amount Per Serving||*%DV|
|Calories||380 kcal=1.596 kJ||19%|
|“Does not contain significant amounts of Carbohydrates, Total Fats, Saturated Fats, Trans Fats, Fiber and Sodium.” *%VD- 2,000 calories a day is used for general nutrition advice. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.|
INGREDIENTS: Maltodextrin, Citric Acid, Natural Grape Flavor, Aspartame and Acesulfame Potassium and Coloring (Includes Bright Blue Artificial Dye, Indigotine Blue, Bordeaux S and Caramel IV). “GLUTEN-FREE. ALLERGENICS: THIS PRODUCT MAY CONTAIN MILK AND SOY.”
HOW TO PREPARE MALTODEXTRIN?
Put 250 ml of water into a glass or squeeze and add 4 tablespoons *of MALTODEXTRIN, and mix or shake in the blender.
*1 tablespoon of MALTODEXTRIN contains approximately 10 g.
Store closed, cool, dry and free of sunlight.
“THIS PRODUCT DOES NOT REPLACE A BALANCED FOOD AND YOUR CONSUMPTION MUST BE ORIENTED BY NUTRITIONIST OR DOCTOR.”
“THIS IS NOT A FOOD WITH REDUCED ENERGY VALUE.”
“PHENYLETONURICS: CONTAINS PHENYLALANIN.”
ADS Laboratório Nutricional Ltda. Rodovia Carl Fischer, 2705 | Matão/SP
CEP 15995-054 | CNPJ 03.335.431/0001-05
Indústria Brasileira | SAC email@example.com
Waived the Registration Obligation pursuant to Resolution RDC 27/2010 (ANVISA).
|MALTODEXTRIN (1 kg) GRAPE|
|Coloring Bordeaux S||0,0000225||kg|
|Coloring Bright blue||0,0000225||kg|
|Coloring Indigotine Blue||0,0000225||kg|
|Coloring Caramel IV||0,0000225||kg|
BAR CODE: 789.822.552.291-8 PRESENTATION: PET / PE FILM PACKAGING NET WEIGHT: 1 kg
GROSS WEIGHT: 1,012 kg
PACKAGE DIMENSION (cm): 24,5 x 30,0 x 3,5 SHIPPING BOX DIMENSION (cm): 57,0 x 24 x 24 QUANTITY PER SHIPPING BOX: 12 units SHELF LIFE: 24 months.
TAX CLASSIFICATION: 2106.90.30
PREPARATION PROCESS: The raw material is fractionated, routed to the high capacity mixer. The blend is automatically packed into the custom film packaging, coded (batch and manufacturing and expiration dates). The pots go to the boxing room, receive the external seal and are packed in boarding boxes, duly identified. The finished product is stored in stock.
All processes are described in SOP – Standard Operating Procedure.
All products have a production form, with code and description of the raw material, its lot and quantity to be used, according to the number of pots to be produced.
POPULATIONAL GROUP: Children from 3 years old, pregnant, infants, elderly, people with sick and/or special needs, athletes, physical activity practitioners and healthy adults provided they are guided by a Nutritionist and/or Doctor.